Maple Dijon Baked Chicken Breast

A unique, fantastic flavor

Active time: 15 minutes • Total time: 60 minutes

Posted on Jan 10, 2017 by Jack McCann
Tags: recipes chicken breast newsletter

Our friend Patti passed along a recipe from the website Gluten Sugar Dairy Free Lifestyle for some delicious Maple Dijon Baked Chicken.  It is really easy to make and the combination of dijon mustard and maple syrup is a flavor combination that might surprise you at how tasty they are together.

To get the full recipe and learn more about some other Gluten-free, sugar-free and dairy-free recipes, check it out here.  

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