Farm Musings

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Fava Bean Beurre Blanc Pasta

Posted by Jack McCann | Tags: Recipes, vegetarian, 04-26-2022

Betsy made this amazing dish from one of our favorite cookbooks using this week's Fava Beans!



New for Summer:
Salmon Burgers

Posted by Jack McCann | Tags: newsletter, new_in_2021

These salmon patties come two to a pack, organic seasoned and can go straight from frozen to your grill and be ready in 10 minutes. Summer is here!



Rhubarb Compote

Posted by Jack McCann | Tags: Recipes, vegetarian, 06-14-2022

Its easy to make this tasty toping for pancakes, French toast or even yogurt!



Buzz Word or Better? GMO vs. Non-GMO

Posted by Jack McCann | Tags: BuzzWords, newsletter

What value do we get when buying a 'non-GMO' product? The answer is: It depends.



Grocery eggs: Buzz Word or Better?

Posted by Jack McCann | Tags: BuzzWords, newsletter

In last month's delivery I included an insert about our struggles around if and how to share what we have learned about the food industry over the last decade building TC Farm. First up was the real meaning behind the buzz words used on egg labels.