Savory Snap Peas

Ingredients

• 8oz or 1/2 lb Snow or snap peas
• 1/2 tbsp coconut oil
• 2 tsp sesame oil
• 1 clove minced garlic
• 1 tsp sesame seeds
• 2 tbsp soy sauce
• salt to taste

Directions

1. Heat coconut and sesame oil in a skillet over medium-high heat.
2. Sauté minced garlic until fragrant, about 1 minute.
3. Add peas and sesame seeds, tossing frequently until peas are cooked through, 3-5 minutes.
4. Add soy sauce and toss until evenly coated.
5. Serve hot!