Farm Musings

This simple one-skillet-meal makes these under appreciated root veggies shine.

A flavor packed dish that won't require a trip to the store.

A twist on potatoes au gratin packed with ooey gooey cheesy goodness.

This is fantastic -- a superfood and easy to make. When I first tried making this, I didn't expect much, but it turned out so good that I was glad I made two whole cauliflowers worth!

This dish is a cross between a stew and beef with sauce. Consider adding potatoes or fried bread as a side. Don’t waste your time measuring anything with this one. I made up the amounts after the fact anyhow!

A fantastic meal… Wow is this good! It is delicious with parsnips or with wild rice.